• Mango cheesecake is a pastry/dessert. The main raw materials are white flour, mango and cheese. The taste is sweet and the craftsmanship is mixing.
  • Mango mousse cake is a kind of pastry made of mousse powder and mango. Mousse in English is mousse, which is a kind of custard-style dessert that can be eaten directly or made as a cake layer. It is usually added with cream and coagulant to create a thick and jelly-like effect.